Outrageous Policy Violations by a Terrible Vegan!

Case in Point

[UPDATE below]

I recently had ALL of my comments deleted from an article as if they’re policy violations or spam, so I’m sharing the article here: https://authoritynutrition.com/vegan-diet-weight-loss/. Below are screen shots from my account page showing all of my removed comments. No need to slog through all that I wrote, but just to see that I wasn’t vulgar or overly angry or insulting or in any way in violation of policies…what I was in violation of was the nice little web of lies people like to live under regarding their cruel, bloody “food choices.”

I don’t often get so involved in comments, but this particular supposedly vegan-friendly article and the way people were commenting really got on my nerves, so I dived in and wallowed in there way longer than I wanted to, so please pardon the tedium, it’s really not necessary to read all my blithering.

In the article, scroll down for the Disqus comment section and you can probably see which people I was replying to, and how they deserve deletion if I do. I believe there was nothing out of line with anything I said, and this shows the sheer cowardice of the anti-vegan mindset and the blatantly unfair behavior they engage in to protect themselves from inconvenient truths. My first comment starts at bottom, latest reply is on top.

UPDATE: I just now (4/23 11:00 a.m.) made another comment on the subject article and it is awaiting approval, which I doubt will happen, so here it is. Further update: Yes, it was marked as spam:

Another problem in this article is that you say, “Up to 45% of people are unable to convert the beta-carotene found in carrots and other orange-colored vegetables to retinol, the active form of vitamin A.” But that’s not quite the case; worst case scenario is that a certain type of people have their ability to convert reduced by 69%. But it’s still easy to get enough vitamin A from carrots and such because you’re getting hundreds of times more A from beta-carotene than you need from certain plant foods. And too much “real” vitamin A from high-retinol foods (animal products) increases fracture risk in women, so it’s actually better to get A from vegetable sources, for everyone. All of that can be read here, from human studies: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2854912/


Advertisements

Why we should eat non-GMO 100% organic corn and soy

 [See UPDATE at bottom]

Corn and Soy…

…are the most genetically modified crops out there, due to their being used in vast quantities by animal farmers and their wanting the stuff cheap and easy to grow, regardless of the health consequences. So those two crops, when not grown organically, are heavily modified.

Tofu, Eggplant & Rice Dish

Monsanto’s glyphosate is the chemical at issue here…it’s also known as Roundup®, which is the most used herbicide in the USA and is being used increasingly around the world. “Roundup-ready” genetically engineered crops are grown from seeds engineered to contain a gene from “Agrobacteria.” That genetic modification makes the food crops resistant to glyphosate, meaning that only unwanted foliage cannot survive, serving to keep the food crops pure and most profitable. Users of Roundup-ready seeds are required to treat their crops with Roundup®. Corn and soy are the primary Roundup-ready crops, since, again, they’re the mainstays in the diets of “food animals.”

Of course, the manufacturer of glyphosate says it is beneficial and relatively harmless, so if you’d like to see that side, simply Google “Monsanto’s statement about glyphosate.”

Canola oil is another item which is heavily modified using Roundup® on the rapeseed crops, so it’s also wise to avoid anything but 100% organic non-GMO canola oil, if you use that oil at all.

What’s wrong with glyphosate?

[See UPDATE at bottom]

Glyphosate is a broad-spectrum systemic herbicide which is said by some scientists to disrupt the way the body manages sulfur. Autism, for example, is associated with poor sulfur metabolism. Glyphosate also supposedly causes aluminum to be more toxic in the body, which is a great health concern due to the aluminum in vaccines.

Pathogens

Glyphosate is said by some to kill beneficial bacteria in the gut which allows pathogens (disease-causing bacteria) like C. difficile to overgrow which leads to “leaky gut syndrome” and indirectly promotes aluminum uptake by cells. All this can lead to kidney failure which leads to aluminum retention in tissues (including the brain) which can lead to dementia, a.k.a. Alzheimer’s disease.

Some scientists also claim that glyphosate disrupts the “shikimate pathway” in our guts and depletes our tryptophan, which is the precursor to melatonin. Melatonin transports sulfate into the brain and reduces heavy metal toxicity in the body. Good stores of melatonin are said to bind to toxic metals like aluminum, lead, etc., and reduce their toxic effects in the body. But unfortunately, those scientists (Samsel and Seneff) get much of their data from animal studies. But if the above is true for humans, our being low in melatonin can bring on a lot of damage.

Vegan foods (preferably organic) high in Tryptophan are: Nuts, Seeds, Tofu & Soy, Oats, Beans, Lentils

Foods (preferably organic) high in Melatonin are: Pineapples, Bananas, Oranges, Oats, Sweet Corn, Rice, Tomatoes, Barley 

So, especially for anything containing corn, soy products or canola oil, just be sure it’s labeled 100% organic and non-GMO and you should avoid any problems related to glyphosate. If corn, soy or canola oil are listed in ingredients without the terms “organic” and “non-GMO,” simply avoid that product to help protect your health.

It makes one wonder how the animals and the animal products most people consume are affected by this herbicide. Surely some of the common illnesses farm animals suffer are due to glyphosate in all that corn and soy, among many other unhealthy practices. It’s likely that the meat, milk and eggs that come from these intensive farms has harmful effects, in concentrated form, for people who consume them. Sorry for the following image, but this is the reality…

UPDATE: Current related article concerning suspicions of people developing non-Hodgkin’s lymphoma (a form of cancer) as a result of exposure to glyphosate, despite the findings from animal studies which concluded that the herbicide would not cause cancer in humans: https://www.nytimes.com/2017/03/14/business/monsanto-roundup-safety-lawsuit.html Another case where animal testing is shown to be unscientific and dangerous, aside from the sadistic cruelty perpetrated by “human” beings against the innocent and helpless.