Humanity’s Self-Taught, Eagerly Learned, Yet Forever Denied Sociopathy

[UPDATED August 1, 2017, two links added]

By Kevin Dooley on Flickr – “Corporate Bully”

I’m currently reading “Guilty by Reason of Insanity” by Dorothy Otnow Lewis, MD, and it’s an exercise in fascination as well as irritation. She’s an engaging writer and the knowledge one can gain from her cases is intense, as long as you can overlook her personal boasting and liberal bias. Her accounts are inconsistent. She once again proved to me that even a highly trained psychiatrist is subject to a form of mental illness, and denial of such. Yet I still love reading this book…it is that well written and the cases are that interesting, if highly disturbing, and often left unfinished by her.

For just one example…

She’s proud to be the last woman who kissed Ted Bundy, and survived, as one who did extensive interviews with him on Death Row. Maddeningly, she does not delve into her discussions with Bundy except for brief excerpts that reveal nothing about him except for his great rapport with her, of which she seems proud. Bundy of course was the world famous sadistic rapist and serial killer who years ago was executed for his crimes. He of course tortured animals in his past.

Further, Lewis, who occasionally and briefly mentions the abuse of animals as a disturbing foreteller of violence and murder of humans, fails to make the connection in her own life and habits such as her enjoyment of hearty meat/egg/dairy filled breakfasts and such. She describes a knife used in a heinous murder as one normally used to cut meat, as if human flesh is not also meat.

Also, she apparently approves of animal vivisection. She writes of an example of brain injuries causing extreme violence, citing sadistic experiments on “decorticate” cats where the cat’s cortex is separated surgically from the rest of the brain. That is extreme madness in itself, subhumanly sadistic behavior. The fact that Lewis blithely cites it tells me the woman is unhinged in her own special way. No excuse justifies such things. Human brain research exists proving the effects of brain damage in humans.

But one chapter of Lewis’s book especially got to me…

And that’s the main subject of this piece. It’s the story of Roger, a Death Row inmate there for the brutal murder of a woman, her small child and their sheepdog. Roger could not remember anything about the murders nor about his and his three brothers’ childhood full of torture and rape. Their tortures occurred on an animal farm in Seattle, Washington, the home of “Mother Carry,” a crazed religious zealot, and her 20-year-old son, Hyram. Annoyingly, again, Lewis doesn’t state a timeframe for this case, but I deduced that the farm episode was likely in the 1960s…

Roger and his three brothers had been placed in foster “care” on that farm due to abuse and neglect in their own home. The four brothers were so traumatized by their time on that farm that they all pretty much blocked it out and drank and/or drugged themselves into oblivion regularly if the memories threatened to invade their minds once again. Following is an excerpt from Lewis’s book that details the tortures those four boys endured as well as what those animals endured, on pages 134–135, but Roger’s story starts on page 131:

https://books.google.com/books?id=_JSPxFzNpQEC&pg=PA134&dq=mother+carry+and+son+hyram#v=snippet&q=134

By Stacie on Flickr – “baby lambs”

So, after reading that, among all the other past and current accounts of horrendous tortures occurring in animal “farms,” does anyone still think animal farming and slaughter do not attract, nurture the sickness in, fuel and propagate, as well as create, violent criminals and sadistic psychopaths? If you’re still of that mindset, then you’re horribly mistaken, to put it mildly. Violent human-on-human crime rates including torture, rape and murder are far higher among animal farm and slaughter workers (and other animal abuse industries) than among any other group or among the general population.

Interesting article here: https://www.thestar.com/news/insight/2010/05/14/probing_the_link_between_slaughterhouses_and_violent_crime.html. Please realize, it’s not only the workers who are mentally/emotionally damaged by these violent, ruthless practices…all of us human beings, collectively and individually, are badly affected as well.

“Oh, but I know a guy who works in slaughter and he’s nice”

No, the fact that “most” slaughter workers aren’t violent or murderous against humans proves nothing. A few are decent people doing an ugly job out of desperation (while they could be making plant foods instead, if we were all vegan). One of their stories is here: http://www.huffingtonpost.com/anna-pippus/meet-the-former-slaughter_b_10199262.html. The rest, so well trained in brutality and killing, restrain themselves from violent/sadistic acts upon people, for self-preservation, and others simply avoid culpability by not getting caught. The rest are the ones we hear about in the news.

What are slaughter workers to think when people’s abuse of animals is known as fact to be a disturbing, cowardly, creepy crime committed by those without a conscience, and yet society at large happily (yet quietly and in denial) approves of their daily torture and bloody slaughter of innocent, docile animals? Can people even register the level of sickness and evil that’s been allowed to fester among our species? And for these frivolous desires (like burgers) that have nothing to do with real need and are even damaging to our physical health, aside from the mental.

So if you’re not vegan…

Please rethink what you’re eating and supporting…get honest…then be vegan, for sane ethics and for life. And be smart about it, don’t allow yourself to become an example of “failure” because you only eat pasta and lettuce, or sugary junk foods, or whatever. Study nutrition a bit, using objective sources, not industry propaganda, and eat right and get enough exercise. It’s not so hard.

Anyhow, I’m just sick after reading about “Mother Carry” and her deranged Hyram and that dismal “farm” of theirs. Baby animals tortured mercilessly, that was all vile enough, then there were the boys. There was no followup about them in Lewis’s book (another irritation) and I can find nothing about those two on the web. Apparently they went off scot-free and likely tortured thousands more animals and many kids over the years, as a “foster home” regularly used by the state. Hopefully they died long ago and are in Hell where they belong, despite the mother’s “devotion to Jesus.”

These people lacking conscience have got to stop being used for food production or anything else. They belong in intensive mental health care for life and could be phased out if our species ended its collective dementia, exorcised it at its roots. Then the child abuse, torture, rape behind all violent crime could stop being fed by society’s tacit approval in the form of the psychopathy required for us all to be fed by sadistic people who prey upon the helpless.

First, the denials and glaring hypocrisy have got to be brought into full light, and ended.

You Know What? Veggie Burgers are AWESOME!

WARNING! The following images are graphic, not suitable for those who aggressively abhor “fake meat,” who turn their noses up at fantastic sandwiches simply because they contain no abused, slaughtered animal products. Those who call veggie burgers “processed” as if they cannot still be real, healthy food. Those who imply that they religiously shun actual processed, unhealthy foods (hah!). Well, those people will lack the maturity to handle the truth about good food.

So keep out, you! Do not scroll, just go away!

In case it’s not clear yet: That means you persnickety clowns who say “ew” to veggie burgers or to anything “soy,” but not to ground-up dead carcasses, blood, gristle, poop (yes there’s poop in virtually all ground meat: http://www.motherjones.com/food/2015/08/poop-ground-beef-superbugs-antibiotic-resistant/). Then there are the bone chips, cow hair, tumors, etc., all processed into a nice reddish slush. All that makes “real burger” lovers drool and their little faces light up, in obedience to all those creepy commercials.

Well, much to their horror, in came tasty, filling, compassionate burgers…

Most burgers are made delicious by the spices, condiments and veggie garnishes, so why not a patty made with beans, seeds, nuts, soy, grains, mushrooms and so on? With veggie burgers we have the added greatness of kindness, as well as their being delicious and healthy (more so than blood burgers anyways).

I enjoy the occasional fantastic veggie burger, sometimes even on sprouted whole-grain buns (no flour), imagine that…oh, the horror. A personal favorite is just about any good brand of vegan burger, grilled and topped with coleslaw (made with vegan mayo) and tomato & pickle slices on a sprouted-grain bun. A bit of hummus or melted vegan cheese makes it even richer and tastier.

Following are ten scrumptious looking veggie burgers that should silence all the nasty hype against the veganizing of popular foods…but of course slaughter lovers will keep on carping. So just ignore them, go and make you some great burgers, and enjoy…

1) 

Cheeze Stuffed Bella Burgers with Figs, Rocket, and Herbed Vegenaise | by Vegan Feast

2) 

Burger Made with Quinoa & Carrots, etc.

3) 

Vegan Fourth of July Feast! by Troy Tolley on flickr

4) 

Black Bean Burger with Home Fries

5) 

Vegan Burger by Shpernik088

6) 

Beyond Meat’s Vegan Cheeseburger

7) 

Sunshine Burger’s Quarter Pound Original

8) 

Hilary’s Eat Well Burger at Native Foods Cafe

9) 

Veggie Burger with Sweet Potato Fries at Lodge NYC

10) 

Lentil Burgers – Great even all by themselves.

Then there’s this guy 🙂

Veggie Burger Speed Eating Contest

Non-Vegan or Anti-Vegan, That is the Crux

To vegans:

People often accuse us of being nasty or judgmental towards non-vegans, turning them off from even attempting to be vegan in their not wanting to be associated with such hateful, vicious people. After all, if that’s how being vegan makes one feel, all angry and venomous, then they want nothing to do with it, would rather remain happy eating bacon and burgers with all the normal well-adjusted people. That’s how the story goes anyways. But it’s a crock load of nonsense, like all other anti-vegan brainwashing.

I treat non-vegans with respect and politeness, same as they treat me; but I treat anti-vegans with disdain or no regard at all because that’s what they deserve, at the very least.

A distinction that should be obvious

As with legal and illegal immigration, there is a huge difference between non-vegans and anti-vegans. Still, a more middle-ground non-vegan may have anti-vegan views developed by learning from media and elsewhere that vegans are to be despised and pitied for our “stupidity and lack of nutrition,” but those are the more neutral and reachable sorts of non-vegans, as they don’t have a vested interest in some sort of animal product industry, or they’re not overly emotionally charged with regard to what they like to eat. They are willing to listen to the other side of the story.

The anti-vegans, however, who actually deserve much worse than the worst vegans have to offer, are those venomously anti-vegan, obsessed individuals who often seem to make it their life’s mission to destroy veganism and for “humanity” to remain existing in slaughterhouse-based “civilizations.” They already know the vegan side of the story and they cannot tolerate it. These rabid anti-vegans want no vegans in the world, they often tell us to kill ourselves and other such hateful heckling; they’re basically just frothing with hatred for all things vegan. Those are the people many vegans are “bashing” or otherwise being “aggressively judgmental” about. The difference between non- and anti- is clear, although muddied up and obscured expertly by the usual suspects.

Cartoon by Zach Weinersmith 2008

That’s not to say some vegans aren’t annoyingly priggish and pushy at times, but they’ve got their reasons, are rightfully upset or angry. Consider how no one would accuse anti-pedophilia activists of being priggish and pushy, except for pedos, that is. If you’ve a problem with comparing animal slaughter to child molestation or other violent crimes, then you need to examine your real reasons for that reaction…get fully honest with yourself. Everyone knows that those ruthless/violent towards animals are 99% the ones who will treat people likewise as soon as the opportunity arises. Please realize what you are nurturing by embracing such speciesism.

How to deal?

So, when critics of vegans are tone-policing us to make us feel bad and wrong for speaking up, for treating decent people like shit and being counterproductive, destroying our cause, realize what’s going on there. It’s all lies based in more lies with a foundation of subhuman cruelty. Think of your own lives and how you treat family and others based in their respect for you and treatment of you; remember how you are not this self-righteous scourge whom everyone dreads running into for fear of your attacking their plates of food and screaming at them, etc.. Or if people do dread you, it’s about something else, not your non-use of animal products. But it’s often about their own guilt and shame which they, not you, have brought to light simply due to you’re statement, “I’m vegan.”

Case in point: I have a neighbor who I only mentioned to once that I’m vegan as a hint, because she’s been giving me holiday gifts with animal products which I’ve had to donate elsewhere, and I didn’t want that anymore. No, I didn’t tell her I’ve donated her gifts or in any way mention them…I’ve only thanked her for them in the past. So recently, when I ran into her carrying a plate of food from the barbecue area, she actually tried to hide it from me. I could only say a friendly hello and be perplexed and keep on walking. We’re both very mature women and this seems like such childish behavior. But that’s what happens to people when this particular “nerve” gets struck in them, just from the simplest mention of someone being vegan.

Now, to the tone-policing vegan basher out there, the above incident would be further proof of vegans being self-righteous pricks and “no wonder everyone hates us” and all that nonsense, all based in the strange ”I’m guilty and you’re bad for making me feel this” reaction of the triggered meat lover, based in my doing nothing at all inappropriate or in any way impolite. I simply didn’t want to get any more non-vegan gift items. By the way, last Christmas, her idea of vegan was still milk chocolate and other animal products. So there you go…I attributed it to her husband buying the gifts and not knowing any better. Off to the homeless center the unwanted items went. Sigh.

So, if you as a vegan have been letting yourself feel put down and guilty for simply existing and not being silent about your ethical concerns and your grief for the animals, try to not let that happen anymore. Try to make clear out there the difference between non- and anti-vegans and whenever necessary, don’t let the latter get away with the usual deceitful tactics. Realize what’s going on and that you’re not to blame. You’re not destroying any cause by fighting fire with fire (as in “ammo” not blazes) at times and you’re not responsible for people “eating a hamburger right now” (and a 2nd one for extra spite!) or any of the other nonsense people will pull out of their nether regions. A lot of it is gaslighting, which I wrote about in an earlier article.

In closing, simply don’t ever let yourself feel like a wrongdoer for grieving and fighting to end the torturous lives and ruthless killing of these helpless, highly sensitive beings: